Pick a color scheme
It doesn’t matter if you’re going for a festive feel or a more contemporary look, pick a color scheme and stick to it. There is nothing more garish than throwing together clashing colors and hoping they turn out eccentric. Classic gold and silvers bring a touch of elegance to the table, whites provide a clean ‘Winter Wonderland’ feel and reds and greens really bring in the spirit of Christmas.
Choose the perfect centerpiece
Christmas is the time for pushing the boat out: no matter how small the table, there should be a centerpiece. If you’re after a simplistic look, choose candles or sleek ornaments to provide a focal point on the table without detracting attention from the food. Those who want to impress: the sky is your limit! Use candles, ornamental bowls and visual points with differing heights to add texture without cluttering up the table. The fancier the centrepiece is, the more simple the color scheme should be, as you don’t want to leave your guests dazed and confused.
Christmas crackers are a family tradition for many, but with the average cracker containing terrible gags, flimsy hats and naff gifts that will just end up in the bin, it’s time to step up your game. Homemade crackers are simple to make, and a great way of getting the kids involved in the festivities. You can choose a personal gift to go inside each cracker so you know everyone will get something they love, and put in a few real ‘dad jokes’ to get everyone grinning.
Bring out the fine china
Christmas only comes once a year, so why not use it as a time to bring out your fine china and expensive cutlery? Layering up your crockery allows you to show them off and air them out while creating a picture-perfect table setting.
Add a few Christmas touches
Whether it’s a sprig of holly, a sprinkle of snow or an angel topping the centerpiece, don’t forget to add a few Christmassy touches to the table. It will bring a smile to everyone’s face and add a touch of Christmas cheer.
Christmas dinner can be a stressful meal to cook, with the threat of undercooked or overcooked food and overcrowded ovens lurking at every corner, but once it’s all set out on your perfect Christmas table, it will be worth it.